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Jeanie and Lulu's Kitchen
A love letter to the amazing cooking of my grandmothers
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Category: Main Courses

Australian Sausage Rolls

Australian Sausage Rolls

March 1, 2016 Jeanie and Lulu's Kitchen 26 Comments

Australian sausage rolls are such a classic from the land down under! An amazing sausage filling gets wrapped in flaky puff pastry.

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Posted in: Appetizers, Main Courses, Recipes Filed under: Appetizer, Australian sausage roll, puff pastry, Sausage, sausage roll
Slow Cooker Hawaiian Chicken Meatballs

Slow Cooker Hawaiian Chicken Meatballs

February 26, 2016 Jeanie and Lulu's Kitchen 12 Comments

These slow cooker Hawaiian chicken meatballs are so simple and wonderful! They’re perfect to leave to cook low and slow for huge, sunny flavor.

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Posted in: Main Courses, Recipes Filed under: Chicken, chicken meatballs, Hawaiian, Hawaiian chicken meatballs, Meatballs, slow cooker, slow cooker meatballs
White Chicken Chili

White Chicken Chili

February 4, 2016 Jeanie and Lulu's Kitchen

This white chicken chili is simple, pure cold weather comfort food that’s easy on the waistline! It’s full of Italian flair for huge flavor.

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Posted in: Gluten Free, Main Courses, Recipes Filed under: Chicken, chicken chili, Chili, Comfort Food, dinners, Italian
Turkey Sausage and Fennel Orecchiette

Turkey Sausage and Fennel Orecchiette

January 19, 2016 Jeanie and Lulu's Kitchen 20 Comments

This turkey sausage and fennel orecchiette is such an incredible and simple pasta dinner! Roasted peppers and artichoke hearts round out the dish.

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Posted in: Main Courses, Pasta, Recipes Filed under: fennel, Italian, orecchiette, pasta, Sausage, turkey sausage
Moroccan Style Shrimp

Moroccan Style Shrimp

January 13, 2016 Jeanie and Lulu's Kitchen 13 Comments

These Moroccan style shrimp are simple to make and so huge on flavor! With fluffy couscous it becomes the ultimate fast weeknight delight.

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Posted in: Main Courses, Recipes Filed under: Couscous, dinners, Moroccan, Seafood, Shrimp
Winter Soups and Stews

Winter Soups and Stews

December 15, 2015 Jeanie and Lulu's Kitchen 10 Comments

When the temperature drops, it is all about comforting Winter soups and stews. Here is a collection of incredible recipes from me and my fellow bloggers!

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Posted in: Appetizers, Main Courses, Recipe Round Ups, Recipes, Sauces and Soups Filed under: Beef, beef stew, root vegetable beef stew, soups, stews, vegetables
Thanksgiving Leftover Turnovers

Thanksgiving Leftover Turnovers

November 29, 2015 Jeanie and Lulu's Kitchen 14 Comments

Thanksgiving leftover turnovers are an incredible way to use up all of the deliciousness that’s still sitting in the refrigerator from turkey day!

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Posted in: Main Courses, Recipes Filed under: leftovers, stuffing, Thanksgiving, Thanksgiving leftovers, Turkey
Carnitas Tacos

Carnitas Tacos

November 17, 2015 Jeanie and Lulu's Kitchen

Carnitas tacos are simple and amazing bites of pure flavor! The pork is fall apart tender with soft flour shells and loads of toppings.

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Posted in: Main Courses, Recipes Filed under: carnitas, dinners, Pork, Tacos
Orange Lavender Whole Roasted Chicken

Orange Lavender Whole Roasted Chicken

November 13, 2015 Jeanie and Lulu's Kitchen 10 Comments

This orange lavender whole roasted chicken is such an incredible, juicy one pan wonder! Everything just goes into the oven on one sheet tray.

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Posted in: Main Courses, Recipes Filed under: Chicken, dinners, vegetables, whole roasted chicken
Roasted Butternut Squash Risotto

Roasted Butternut Squash Risotto

November 2, 2015 Jeanie and Lulu's Kitchen 10 Comments

Roasted butternut squash risotto is such an incredible meal or side! The pancetta and smoked gouda give it an amazing depth of flavor.

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Posted in: Main Courses, Recipes, Veggies and Sides Filed under: butternut squash, Cheese, Pancetta, Risotto, smoked gouda

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