These lavender honey macarons are so pretty and elegant for dessert or afternoon tea! The gorgeous flavors are perfect for spring.
Hummingbird cake is such an amazing southern dessert staple. I tried it for the first time in Disney at Chef Art Smith’s Homecomin’ and had to try his incredible recipe at home!
These chocolate peanut butter bars are such an easy, fantastic treat! They get slightly crisp on the outside while they stay a little gooey on the inside.
These are such warmly spiced carrot ginger cookies that are pretty guilt free! They’re cakey and substantial with lots of oats and coconut oil.
These decadent little red velvet lava cakes are so impressive and easy to make for the Holidays! They have a fantastic, molten mascarpone center.
Strawberry jaffa cakes are such an amazing and surprisingly simple to make take on the British classic, which usually use orange.
These lemon ricotta poppy seed cookies are simple to make and such a joy to eat! They’re not overly sweet, pillowy soft and so fantastic with tea.
These are such amazing and fun caramel stuffed apple cider cookies that are pillowy soft and so warmly spiced! They’re the perfect fall cookie.
Rum raisin bread pudding is such a warmly flavored, custardy delight! Day old buttery brioche makes the most fantastic base.
These classic baked apples are such a simple and perfect fall treat. The crisp, seasonal fruit is filled with brown sugar, almonds, raisins and spice!
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