You can absolutely make your own flaky, buttery homemade almond croissants right at home and feel like you’re at a Paris cafe!
These lavender honey macarons are so pretty and elegant for dessert or afternoon tea! The gorgeous flavors are perfect for spring.
These amazing little lemon eclairs are based on the recipe from the even more amazing Mary Berry. This is my final entry in my British Bake off series!
Kouign Amann are such flaky, amazing little pastries that are very much like croissants. They take some time but are so worth the effort!
Holiday baking is one of my favorite parts of the festive season! I’ve compiled a round up of my favorite treats to whip up and give.
This Lebanese pastry recipe is a sacred family recipe that means Christmas to me. They are tender and warmly spiced with gorgeous floral notes!