Whenever we go to my dad and step-mom’s house for Thanksgiving, my absolute favorite part of the meal is always the incredible sausage stuffing that my step-mom Donna makes. She was great enough to share her basic recipe with me that she plays with every year, so now I’ve played and made my own variation to share with you all! I assembled it the day before I cooked it. Then it just needed to go into the oven the day of Thanksgiving. It was a great make ahead option to make Thanksgiving that much easier!
The next day when the sausage stuffing came out of the oven, I was ecstatic. It was and will always be my favorite part of Thanksgiving dinner. OH, and try not to hog it all like I tend to. If you do though, it’s understandable and perfectly ok in my book. Enjoy, friends!