Easy Smokey Guacamole

Guacamole is one of my favorite snacks and Mexican food toppings in the world. I am always willing to shell out the extra dollar or however much to get it on my burritos or tacos when I’m eating out. It’s also so simple to make right at home, especially with weekend game days coming up. This easy smokey guacamole came together in minutes for immediate snacking!

The hardest part of making the easy smokey guacamole was picking out the perfect avocados. I planned ahead and bought mine a couple of days before I needed them. That way I made sure that they would be perfectly ripe and soft when I made the guacamole. I split them in half and removed the pits first, then just scooped the flesh right into my mortar.
The hardest part of making the easy smokey guacamole was picking out the perfect avocados. I planned ahead and bought mine a couple of days before I needed them. That way I made sure that they would be perfectly ripe and soft when I made the guacamole. I split them in half and removed the pits first, then just scooped the flesh right into my mortar.
My mortar and pestle was the fun way to go in making the easy smokey guacamole. It was the perfect way to make sure the avocado was well mashed without having to get out my food processor. Then I mixed in lots of lime juice, salsa, cilantro, smoked paprika and my beloved hickory smoked sea salt. That salt was the key and I ordered it from my favorite spice shop here!
My mortar and pestle was the fun way to go in making the easy smokey guacamole. It was the perfect way to make sure the avocado was well mashed without having to get out my food processor. Then I mixed in lots of lime juice, salsa, cilantro, smoked paprika and my beloved hickory smoked sea salt. That salt was the key and I ordered it from my favorite spice shop here!

That was all there was to making this easy smokey guacamole! Oh my goodness it was the perfect snack. The avocado was gloriously creamy and the perfect mild canvass for the rest of the flavors. The smokey dimension from the paprika and salt really gave it an edge that I loved. It was smooth but still had a little texture. Blue corn tortilla chips were perfect for scooping it up with their amazing crunch and flavor. I was one happy woman! Hope you all enjoy this incredible and easy snack. xoxo

Easy Smokey Guacamole
Easy Smokey Guacamole
5 from 1 vote
Easy Smokey Guacamole
Easy Smokey Guacamole
Prep Time
10 mins
Total Time
10 mins
 

This easy smokey guacamole comes together so quickly using simple ingredients! It's the perfect snack with crunchy tortilla chips to scoop it up. 

Course: Snack
Cuisine: Mexican
Keyword: Easy Smokey Guacamole, Guacamole
Servings: 2
Calories: 304 kcal
Author: Jeanie and Lulu's Kitchen
Ingredients
  • 2 whole avocados
  • 1 whole lime juiced
  • 2 tablespoons chunky salsa
  • 1 tablespoon fresh cilantro finely chopped
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon hickory smoked sea salt
  • blue corn tortilla chips as needed for scooping
Instructions
  1. Cut open the avocados and remove the pits. Scoop the flesh right out of the skin into a large stone mortar that also has a pestle. Mash the avocado with the pestle, then add the lime juice, salsa, cilantro, smoked paprika and hickory smoked sea salt. Use the pestle to mash the mixture all together, then use a spoon to make sure it is all thoroughly mixed together. Serve it immediately with tortilla chips for an amazing snack!
Nutrition Facts
Easy Smokey Guacamole
Amount Per Serving (1 serving)
Calories 304 Calories from Fat 241
% Daily Value*
Fat 26.8g41%
Saturated Fat 3.7g23%
Sodium 345mg15%
Potassium 968mg28%
Carbohydrates 19.6g7%
Fiber 13.1g55%
Sugar 1.6g2%
Protein 3.9g8%
Calcium 30mg3%
Iron 1.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.
Easy Smokey Guacamole
Easy Smokey Guacamole

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