There is something extra fun about making an updated, healthier version of a childhood classic. Tater tots were such a huge favorite of mine growing up and I don’t think I’ve ever really outgrown them. So this week I decided to put a healthier spin on them with these simple, super flavorful baked broccoli tots! Broccoli happens to be my favorite vegetable because it has great texture, mild flavor and is so darn versatile. So using it in this dish was a no brainer to me. They were really easy to make and so much fun!
Oh my goodness, I was transported right back to my childhood when I bit in. The shape alone was so fun. I loved the fact that the baked broccoli tots were much healthier than the classic too. They were loaded with veggies and baked to perfection instead of fried for some guilt free snacking. I also loved serving them as a side dish! Hope you all enjoy. xoxo