At the end of a hard week, there is nothing Marc and I like more than sitting and having a cocktail together. We can just relax, chat and de-stress. Marc is quite the mixologist, so he loves to whip up martinis for these occasions. This time, he made amazing French martinis. It’s a significant drinks for us because it was the signature drink at our wedding! We love them that much, and plus the color matched our wedding colors. They are really easy to make.
Let me tell you, these martinis were just the ticket after a long week. The tart pineapple juice was so fantastic with the sweet vanilla vodka and chambord. Best of all, it brought us right back to our wedding day! I hope you all love these yummy cocktails too. Enjoy responsibly :-). xoxo
These French martinis are so easy to make and fun to drink (responsibly). The chambord, pineapple juice and vanilla vodka work so well together.
- 3/4 cup pineapple juice
- 1/2 cup vanilla vodka
- 6 tablespoons chambord
- First, make sure that the martini glasses are chilled. Combine the pineapple juice, vodka, and chambord in a shaker with ice. Give it a good shake, then pour it into the two chilled glasses. Serve immediately and enjoy a wonderful cocktail!