Mini Egg Magic Bars
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
These are such wonderful and simple mini egg magic bars. The ingredients just get layered in the pan and baked to make the most fun and yummy Easter treat!
Course: Dessert
Keyword: Chocolate, Magic Bars
Servings: 24 bars
Calories: 399 kcal
Ingredients
- 1 stick butter melted
- 1 1/2 cups graham cracker crumbs
- 1 cup chocolate chips
- 1 cup shredded coconut
- 1/2 cup chopped pecans
- 1/2 cup pine nuts
- 1 can sweetened condensed milk
- 1 cup Cadbury mini eggs
Instructions
- Pre-heat the oven to 350 and get out a 9 x 13 baking dish. Pour the melted butter in first, then sprinkle in the breadcrumbs. Shake it and press it down so that it forms a firm base layer. Then sprinkle the chocolate chips in evenly, followed by the coconut, pecans and pine nuts. Pour the sweetened condensed milk all over the top and let it seep into the mixture to hold it all together. Finally, sprinkle the mini eggs all over the top and gently press them into the sweetened condensed milk so that they stay put. Bake the tray for 30 minutes. Let it cool for another 30 minutes, then cut into 24 even squares. Serve and enjoy!
Nutrition Facts
Mini Egg Magic Bars
Amount Per Serving (1 bar)
Calories 399 Calories from Fat 182
% Daily Value*
Fat 20.2g31%
Saturated Fat 11.5g72%
Cholesterol 25mg8%
Sodium 113mg5%
Potassium 141mg4%
Carbohydrates 50.7g17%
Fiber 1.5g6%
Sugar 45.2g50%
Protein 5.3g11%
Calcium 110mg11%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.