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Stir Me Nots
Stir Me Nots
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Course: Dessert
Servings: 8
Author: Jeanie and Lulu's Kitchen
Ingredients
  • 1 stick butter melted
  • 1 1/2 cups graham cracker crumbs
  • 2 whole toffee bars about 3 1/2 ounces each, roughly chopped
  • 1 cup chocolate chips
  • 1 cup shredded coconut
  • 1 cup chopped walnuts
  • 1 can sweetened condensed milk 14 ounce size
Instructions
  1. Preheat the oven to 350 and get out a 9 x 13 baking dish. Pour the melted butter in to coat the bottom of the pan. Even distribute the graham cracker crumbs on top of the butter in an even layer, followed by the toffee bits, chocolate chips, coconut and the walnuts last. Pat the layers down to make sure they are compact and even. Pour the sweetened condensed milk all over the layers and let it seep in.
  2. That's all there is to assembling the stir me nots! Bake them for 30 minutes, until golden and set. Take them out and let them cool for at least 10 minutes. Then cut them into squares and serve!