Go Back
+ servings
5 from 3 votes
Chocolate Candy Cane Martinis
Chocolate Candy Cane Martinis
Prep Time
10 mins
Chill Time
20 mins
Total Time
10 mins
 

Chocolate candy cane martinis are the perfect, festive cocktail for any Holiday gathering. They're easy to make and so tasty to enjoy responsibly.

Course: Drinks
Keyword: Candy Canes, Chocolate Candy Cane Martinis, Cocktails
Servings: 2 drinks
Calories: 454 kcal
Author: Jeanie and Lulu's Kitchen
Ingredients
  • 1 ounce dark chocolate melted
  • 4 whole peppermint candy canes
  • 1/2 cup vanilla vodka
  • 1/4 cup Godiva chocolate liqueur
  • 1/4 cup peppermint schnapps
Instructions
  1. First, prepare the glasses. Take 2 of the candy canes and put them in a zip top bag. Use a rolling pin to crush them into crumbs. Wet the rims of 2 martini glasses and dip them in the candy cane crumbs to encrust the rim. Then take the melted chocolate and use a spoon to swirl it all over inside the glasses. Put the glasses in the fridge to chill for 20 minutes or so.
  2. When the 20 minutes is up, fill a cocktail shaker with some ice. Then add the vodka, chocolate liqueur and peppermint schnapps into the shaker and shake it all together well. Pour it into the chilled glasses and garnish each of them with another candy cane. Serve them immediately and enjoy!
Nutrition Facts
Chocolate Candy Cane Martinis
Amount Per Serving (1 drink)
Calories 454 Calories from Fat 49
% Daily Value*
Fat 5.4g8%
Saturated Fat 3.2g20%
Sodium 22mg1%
Carbohydrates 48.9g16%
Fiber 1.6g7%
Sugar 46g51%
Protein 1g2%
Calcium 10mg1%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.