These no bake chocolate hazelnut bars are such a simple treat without the trouble of turning on the oven! They're crunchy, flavorful and so wonderful.
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup chocolate hazelnut spread
- 1/2 stick butter cut into cubes
- 2 cups chocolate Cheerios
- 1 cup chopped hazelnuts
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Get out an 8 x 8 baking dish and spray it with unflavored cooking spray. Then get a small pot of water simmering on the stove, filled about halfway. Combine the chocolate chips, chocolate hazelnut spread and butter in a heat proof bowl and place it over the simmering water to melt. Stir it with a heatproof utensil until it becomes completely smooth and shiny. Take it off the heat and stir in the Cheerios and hazelnuts. Transfer the mixture to the prepared baking dish and make sure it is spread out completely evenly. Set it in the refrigerator to chill for 2 hours. Then cut it into 20 even squares and enjoy! They also keep sealed up in the refrigerator for a couple of days.