Nutrition Facts
Curried Roasted Chicken and Vegetables
Amount Per Serving (1 portion)
Calories 789 Calories from Fat 470
% Daily Value*
Fat 52.2g80%
Saturated Fat 15.8g99%
Cholesterol 238mg79%
Sodium 331mg14%
Potassium 642mg18%
Carbohydrates 26.7g9%
Fiber 4.8g20%
Sugar 5.7g6%
Protein 53.7g107%
Calcium 90mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.