Spinach and artichoke dip is one of my favorite appetizers at pretty much any chain restaurant. They all have it and it makes me happy. All of that gooey, melty cheese with the veggies cutting through is just snacking perfection! I decided to put a spin on it and use it for dinner with my favorite Italian flair. This spinach artichoke dip pasta could not have been easier or quicker to make!
I scooped the spinach artichoke dip pasta into pretty bowls and topped each bowl with a little fresh basil. Then it was time to dig in while I washed it down with the rest of the beer I used to cook it! Oh my goodness, it was my favorite dip magically turned into my new favorite pasta dish. It was basically mac and cheese taken to a whole new level and I loved every bite. Hope you all enjoy this amazing mash up! xoxo