This rustic shellfish galette is such a gorgeous show stopper! The flaky crust is perfect with the shrimp, scallops, aromatics, custard and parmesan.
Strawberry rhubarb crisp is truly the ultimate late spring into early summer dessert with gorgeous seasonal fruit and sensational crumb topping!
There is really nothing like a down home southern classic. These fluffy cheddar chive biscuits with creamy sausage gravy is pure comfort!
This loaded ham quiche is an incredible brunch that is filled with goodness. It’s a flaky crust with a ham, pea, potato, onion and cheese custard filling!
This bourbon bacon pecan pie is an incredible take on the classic and an absolute must in the coming weeks for your Holiday table!
These pumpkin spiced cannolis are such a decadent and amazing twist on the classic Italian pastry for fall! The shells are crispy with luscious filling.
Rosemary garlic biscuits are so buttery and incredible! Best of all, they are a cinch to make and perfect to go with any meal.
Chocolate chambord cannolis are the ultimate in fancy Italian pastry! The shells are so delicate and crispy with the most luscious, creamy filling.
The Casual Veggie launch party was such a great way to celebrate this incredible book.
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