These baked broccoli tots are such a fun, flavorful and healthy twist on the old classic tater tots! They’re so simple to make too.
This amazing samoa cookie pie will fill the Girl Scout cookie void that the end of the season brings. It tastes just like them in an easier pie form!
These stuffed cabbage rolls are such a beloved family classic! The tender cabbage, meaty filling and sweet and sour tomato sauce are so good together.
Sausage stuffed shells is a fantastic take on the baked pasta classic with a luscious filling, smothered in savory mushroom marinara sauce and mozzarella!
These Polish kiffles are a Christmas staple in my husband’s family! The easy cream cheese dough surrounds pie filling to make them look like little jewels.
This bourbon bacon pecan pie is an incredible take on the classic and an absolute must in the coming weeks for your Holiday table!
These pumpkin spiced cannolis are such a decadent and amazing twist on the classic Italian pastry for fall! The shells are crispy with luscious filling.
This prosciutto wrapped Italian meatloaf is simple to make and so loaded with flavor! The sun-dried tomato pesto sauce really sends it over the top.
These basil lemon turkey burgers are incredibly juicy and flavorful with a homemade mayo, fresh smoked mozzarella and peppery arugula on top!
These spiced pignoli cookies are so simple to make and an amazing snack! They are an Italian classic cookie with a bit of a Lebanese twist for a perfect combination.
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